lamb stew

felt bored of studying.... made up this recipe cause i was lacking a lot of ingredients in actual stew recipes....

so basically

marinate lamb in

2 tps of minced garlic
3 tbs dry sherry
1/2 tps of paprika
pinch of salt
few sprinkles of black pepper
1 tps of oregano

keep it in the refridgerator overnight.

2 potatoes - cubed
2 carrots - cubed
3 stalks of celery - chopped into bite size
cayenne pepper
worchester sauce
5 tbs bolognese pasta sauce
2 tps of minced garlic
olive oil
salt
pepper
3 cups of boiled water
2 tbs of corn flour

1. Fry minced garlic in olive oil till slightly brown.
2. add marinated lamb and stir fry for a while.
3. add 3 cups of boiled water, bolognese sauce, salt and pepper.
4. add in potatoes, carrots and celery.
5. stir occasionally.
6. leave to simmer on low heat for 1 hr.
7. mix corn flour with cold water. add to thicken stew.