banana cake

due to request from certain ppl, i baked banana cake. 1st round was not dat great. 2nd round... was absolutely perfect... recipe from culinary princess with a few modifications.

Ingredients

125 g softened salted butter

2 cups sugar

2 eggs

1 1/2 cup mashed ripe banana

2 tsp of pure vanilla

300g plain flour

1 tsp bicarbonate soda

1 tsp ground cinnamon

½ cup buttermilk or ½ cup milk

1 tsp lemon juice

½ cup walnuts, chopped

Method

1. Butter and flour a 20 cm square cake tin, then line base with baking paper. Preheat oven to 180 C.
2. Cream butter and sugar until pale and fluffy.
3. Beat in eggs, banana and vanilla
4. Sift dry ingredients and add to mixture, alternating with milk.
5. Fold in walnuts.
   
6. Spoon into tin.
7. Bake for 45 mins or until cake test clean
8. Cool cake in its tin on a wire rack for a few mins before cutting or storing in an airtight tin.